Born and bred in London, it’s easy for me to get transfixed by the bright lights of this city; it’s charming, it’s unique, and has cultivated a rich hospitality offer, one of the best in the world. Nonetheless, it’s important to broaden horizons, and not assume that for all its majesty, London’s dining scene cannot learn lessons from the rest of the world. Looking to learn more, I recently took a trip to Dubai.

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